Bernardaud Kintsugi Coupe Bread & Butter Plate

The inspiration for the Kintsugi collection by Bernardaud comes from Sarkis' fascination with the Japanese art called "Kintsugi" from the 16th century, which is to make visible repairs on ceramic made with a mix of lacquer and gold, giving an even greater aesthetic value.

Can be used to serve assorted breads, canapes or amuse-bouche.